LOBO dessert mix almond agar bag 130G

LOBO dessert mix almond agar bag 130G

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🛒 Product description

LOBO dessert mix almond agar is an Asian dessert powder with a delicate almond aroma and vegetable agar agar as a gelling agent. This traditional sweet dish from Thailand makes a refreshing, slightly firm dessert that is particularly popular on warm days. Easy to prepare and ideal served with fresh fruit or fruit syrup.

🍽️ Serving suggestion

Serve chilled, garnished with lychees, mango pieces or a drizzle of fruit syrup.

⏲️ Preparation time

10-15 minutes preparation plus cooling time.

🍜 Types of use

Dessert: Classic Asian dessert with a hint of almond.
Refreshing snack: Ideal for summer parties or as an exotic highlight at the buffet.

🥗 Ingredients & Allergens

Sugar, dairy-free cream (glucose, palm oil, milk protein), gelling agent: agar-agar (E406), anti-caking agent: calcium phosphate (E341), flavor.
Allergens: May contain traces of milk.

📊 Nutritional information (per 100g)

Energy: 1765 kJ / 420 kcal
Fat: 7.0 g (of which saturated fatty acids: 6.5 g)
Carbohydrates: 89.0 g (of which sugar: 78.0 g)
Protein: 1.0g
Salt: 0.0g

👨‍🍳 Preparation & consumption recommendations

1. Add the dessert mixture to boiling water and bring to the boil.
2. Pour into a mold and let cool in the fridge until the mixture is solid.
3. Serve chilled, ideally with fresh fruit or syrup.

📦 Storage recommendation

Store in a cool, dry place and protected from light.

ℹ️ More information

🏭 Manufacturer & Importer

Manufacturer: Lobo
Importer: No information

⏳ Best before date

See product packaging.

📖 More about the product

What is LOBO Dessert Mix Almond Agar?
This product belongs to the category of traditional Asian gelatin desserts, which are made on the basis of agar-agar - a vegetable gelling agent made from seaweed. In contrast to conventional gelatin, agar-agar is vegan and has been used in Asian cuisine for centuries.

Why is this dessert so popular?
The LOBO almond agar dessert mix Not only is it easy to prepare, but it also has an exotic, subtly sweet taste of almonds. This dessert has a pleasantly cooling and light effect, especially on hot days, which is why it is widespread in Thailand and other Asian countries.

The LOBO brand
LOBO is a well-known Thai manufacturer of spice mixes and finished products with authentic taste. For decades, the brand has stood for quality, easy preparation and authentic Asian cuisine. The dessert mix is ​​another highlight from the range that makes Southeast Asian dessert culture simple and accessible.

Multiple uses
Whether cut into cubes with fruit syrup, as a creative ingredient in Asian dessert plate compositions or in combination with coconut milk - the dessert mix offers a wide range of possible uses for creative kitchen ideas.

👩‍🍳 Recipe ideas

🍧 Almond agar cubes with lychee and mango pieces

Preparation:

  1. Prepare the dessert mix as directed and fill it into a rectangular mold.
  2. Once solid, cut into cubes.
  3. Serve with lychees and mango pieces and top with some fruit syrup.
  4. Serve chilled.

🥥 Agar almond dessert with coconut milk and strawberries

Preparation:

  1. Pour the finished almond agar into a dessert bowl.
  2. Pour over cooled coconut milk.
  3. Garnish with fresh strawberry slices.
  4. Optionally decorate with mint and serve.
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