MAMA SITA'S Spice Mix Lemon Pepper Sisig 40G
MAMA SITA'S Spice Mix Lemon Pepper Sisig 40G
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🛒 Product description
MAMA SITA'S Spice Mix Lemon Pepper Sisig 40G brings the authentic taste of the Filipino classic sisig straight to your kitchen. This perfectly balanced spice blend combines lemon powder (Filipino lemon juice extract), black pepper, onion powder and chili powder to create a lemony-spicy flavor explosion. It is ideal for preparing fried or grilled meats and offers an easy way to enjoy the typical sisig experience at home. The mixture is mildly spicy and particularly aromatic with fresh citrus notes.
🍽️ Serving suggestion
Ideal served with fried or grilled meat, onions and chili. Perfect with calamansi or lime for the quintessential Filipino experience.
⏲️ Preparation time
Only 5 minutes – simply mix the meat with the spice mixture and serve!
🍜 Types of use
Filipino meat dishes: Ideal for authentic sisig recipes like pork belly sisig.
Stir-fries: Also perfect for stir-fries or for refining tofu for a vegetarian version.
🥗 Ingredients & Allergens
Lemon powder (Philippine lemon juice extract, maltodextrin), onion powder, salt, black pepper, yeast extract, acidifier: citric acid (E330), chili powder, coloring: caramel (E150a).
⚠ Allergens: May contain traces of wheat and crustaceans.
📊 Nutritional information (per 100g)
No information available. Average values for spice mixtures: approx. 200-300 kcal / 100g
👨🍳 Preparation & consumption recommendations
1. Mix 1 kg of finely chopped, fried or grilled meat with 2 chopped onions and 1 packet of Mama Sita's Sisig Mix (dissolved in 1/4 cup of water).
2. Serve with chili and calamansi if desired.
3. Serves 6 – enjoy!
📦 Storage recommendation
Store in a cool, dry place and protected from light.
ℹ️ More information
🏭 Manufacturer & Importer
Manufacturer: Mama Sita's
Importer: OKIDOKI Asian Market
⏳ Best before date
See product packaging.
📖 More about the product
What is MAMA SITA'S Spice Mix Lemon Pepper Sisig?
MAMA SITA'S Spice Mix Lemon Pepper Sisig is an easy way to prepare the authentic taste of the popular Filipino dish Sisig. The mix contains a balanced combination of lemon powder, pepper and spices, which together give a spicy yet refreshing note. Sisig is traditionally made with pork, but the mix can also be great with tofu for a vegetarian version.
Why is MAMA SITA'S Lemon Pepper Sisig Spice Mix so special?
This spice blend not only brings together the flavors of lemons and pepper, but also adds the complex flavors of umami and chili that make sisig so special. The mix is quick and easy to prepare, making it a convenient and delicious solution for authentic Filipino dishes.
Possible uses
Ideal for preparing sisig with pork belly or a vegetarian tofu variant. The mix can also be used in stir-fries to add a spicy, aromatic touch.
👩🍳 Recipe ideas
🍽️ Sisig with pork belly
Preparation:
- Cut 1kg of fried or grilled pork belly into small pieces.
- Mix the meat with 2 chopped onions and 1 packet of MAMA SITA'S Sisig Mix (dissolved in 1/4 cup water).
- Season with chili and calamansi and serve!
🍲 Vegetarian sisig with tofu
Preparation:
- Cut 1kg of tofu into small cubes and fry until golden brown.
- Mix the tofu with 2 chopped onions and 1 package of MAMA SITA'S Sisig Mix (dissolved in 1/4 cup water).
- Garnish with chili and calamansi and enjoy!
