Sesame paste Tahini CEREN Gl 300g

Sesame paste Tahini CEREN Gl 300g

Regular price 125,00 CZK
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🛒 Product description

THAI DANCER Red Curry Sauce 335ML – creamy, aromatic curry sauce based on coconut milk with lemongrass, chili, galangal and kaffir lime. Perfect for quickly preparing authentic Thai curries with meat, tofu or vegetables.

🍽️ Serving suggestion

Serve with chicken, tofu or vegetables over rice or use as a base for vegan and vegetarian Thai curries.

⏲️ Preparation time

5-7 minutes – simply heat in a pot or pan.

🍜 Types of use

Curry dish: Red Thai curry with chicken, tofu or vegetables.
Wok dishes: Quick stir-fries with vegetables or protein sources.

🥗 Ingredients & Allergens

Coconut milk, water, soybean oil, sugar, garlic, shallot, chili, lemongrass, salt, galangal root, kaffir lime peel, coriander seeds, modified corn starch, stabilizer: xanthan gum, antioxidant: ascorbic acid. ⚠ Allergens: Soy.

📊 Nutritional information (per 100 ml)

Energy: 144 kcal
Fat: 12 g (of which saturated fatty acids: 7 g)
Carbohydrates: 5 g (of which sugar: 4.5 g)
Protein: 2 g
Salt: 2.3g

👨‍🍳 Preparation & consumption recommendations

Simply heat in a pot or pan and serve with meat, tofu or vegetables. Ideal as a base for red Thai curry.

📦 Storage recommendation

Store in a cool and dry place. See product packaging.

ℹ️ More information

🏭 Manufacturer & Importer

Manufacturer: Heuschen and Schrouff Oriental Foods Trading BV, Sperwerweg 1, 6374 AG Landgraaf, Netherlands
Country of origin: Thailand

⏳ Best before date

See product packaging.

📖 More about the product

What is THAI DANCER Red Curry Sauce? An aromatic, ready-to-eat coconut milk-based sauce, ideal for red Thai curries. With lemongrass, chili, galangal and kaffir lime, it offers an authentic taste experience of Thai cuisine.

Why THAI DANCER Red Curry Sauce? Gluten-free, lactose-free and quick to prepare - ideal for anyone who wants to enjoy authentic Thai curry without having to spend time making spice mixtures themselves.

Types of use & enjoyment: As a base for meat or tofu curries, wok dishes or vegan Thai curries. Heat quickly, serve with rice and garnish with fresh herbs.

👩‍🍳 Recipe ideas

🥘 Red Thai curry with chicken and basmati rice

Preparation:

  1. Cut the chicken into pieces and fry briefly.
  2. Add THAI DANCER red curry sauce and simmer for 5-7 minutes.
  3. Serve with basmati rice and garnish with fresh coriander.

🥦 Vegan Thai curry with tofu and broccoli

Preparation:

  1. Fry the tofu and briefly blanch the broccoli.
  2. Add curry sauce and heat for 5 minutes.
  3. Serve with jasmine rice and enjoy.
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