NATURE'S CHARME coconut milk to serve.400ml
NATURE'S CHARME coconut milk to serve.400ml
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🛒 Product description
NATURE'S CHARME Coconut milk for whipping 400ml is the ideal plant-based alternative to traditional whipped cream. With 90% coconut milk, virgin coconut oil and a touch of coconut blossom sugar, it ensures a wonderfully creamy, slightly sweet consistency. Perfect as a vegan topping for desserts, cakes or coffee. The coconut milk is produced in Thailand and is free of artificial additives - for natural enjoyment without compromise.
🍽️ Serving suggestion
Serve as a light cream topping on fruit cakes, muffins or ice cream. Also ideal for vegan cake creams or as a refinement in coffee.
⏲️ Preparation time
Just 3 minutes – quickly whipped into fluffy, vegan whipped cream.
🍜 Types of use
Dessert topping: For cakes, fruit or ice cream.
Baking ingredient: For vegan cakes, creams and mousses.
Hot drink: As a mild, sweet cream alternative to coffee or cocoa.
🥗 Ingredients & Allergens
Coconut cream (coconut milk, drinking water) 90%, virgin coconut oil 8.4%, coconut blossom sugar 1.5%, stabilizer: guar gum. ⚠ Allergens: May contain traces of nuts.
📊 Nutritional information (per 100g)
Energy: 1055 kJ / 252 kcal
Fat: 25 g (of which saturated fatty acids: 21 g)
Carbohydrates: 5.8 g (of which sugar: 5.7 g)
Fiber: 0g
Protein: 1.6g
Salt: 0.07g
👨🍳 Preparation & consumption recommendations
Chill in the refrigerator overnight. Then put the entire contents of the can into a mixing bowl and beat with a hand mixer on the highest level for about 3 minutes.
📦 Storage recommendation
Store dry, cool and protected from light. After opening, store in the refrigerator at 0°C to +8°C in a closed container and use within 3 days.
ℹ️ More information
🏭 Manufacturer & Importer
Manufacturer: Nature's Charm
Importer: Kreyenhop & Kluge GmbH & Co. KG, Industriestraße 40-42, 28876 Oyten, Germany
⏳ Best before date
See product packaging.
📖 More about the product
What is coconut milk for whipping?
Coconut milk for whipping is a plant-based alternative to animal-based whipped cream. The high proportion of coconut cream and the addition of coconut oil create a whippable consistency that is particularly suitable for desserts.
Why NATURE'S CHARM?
The Nature's Charm brand stands for vegan products of the highest quality - natural, sustainable and delicious. The coconut milk is made in Thailand and impresses with its authentic taste, creamy texture and purity without artificial additives.
Wide range of possible uses
Whether as a topping for fruit salad, as a base for vegan mousse or as a highlight on cupcakes - this coconut milk brings exotic creaminess to every kitchen. It also cuts a fine figure in coffee as a fluffy milk foam alternative.
👩🍳 Recipe ideas
🍓 Vegan strawberry cream cake
Preparation:
- Whip coconut milk according to instructions.
- Puree the strawberries and fold them into the coconut cream.
- Layer the vegan sponge cake bases with the cream and chill.
- Garnish with fresh strawberries – done!
🍫 Coconut chocolate mousse
Preparation:
- Melt 100 g of dark chocolate.
- Carefully fold the cooled chocolate into the whipped coconut milk.
- Pour into glasses and chill for at least 2 hours.
- Serve with grated chocolate or berries.
