🛒 Product description
YOPOKKI Ricecake Cup Rose Spicy is the perfect fusion of Korean tradition and modern culinary culture. This creamy, spicy rice cake meal combines the fiery spice of Topokki with a mild, creamy rosé sauce - inspired by Western cream sauces. Prepared in just a few minutes, this cup offers a unique taste experience - ideal for a quick hunger or as an Asian soul food snack in between.
🍽️ Serving suggestion
Refine with grated cheese, spring onions or a soft-boiled egg. Top with sesame seeds and chili flakes for extra spice.
⏲️ Preparation time
Just 2½ minutes in the microwave – easy, quick and delicious!
🍜 Types of use
Quick meal: Ideal for a lunch break or home office.
Snack: Korean street food at home.
Supplement: With fried vegetables, kimbap or Korean BBQ.
🥗 Ingredients & Allergens
Rice cake: Rice, salt, citric acid (E330)
Seasoning powder: Topokki base (sugar, paprika powder, various Topokki components, salt, seasoning mixes), carbonara powder (whole milk powder, maltodextrin, cream powder, butter powder, glucose, wheat flour, corn starch, onion powder, garlic, parsley, basil, pepper, flavor enhancer E621, antioxidant E307, anti-caking agent E551).
⚠ Allergens: Contains milk, wheat (gluten). May contain traces of soy.
📊 Nutritional information (per 100g)
Energy: 284 kcal
Fat: 6.14 g (of which saturated fatty acids: 3.83 g)
Carbohydrates: 52.90 g (of which sugar: 5.99 g)
Protein: 5.25g
Salt: 575.3 mg
👨🍳 Preparation & consumption recommendations
Add the rice cake and seasoning mixture to the cup and fill with water up to the mark. Stir well, cover loosely and microwave for 2 minutes 30 seconds. Let it rest briefly, stir again and enjoy!
📦 Storage recommendation
Store in a cool and dry place. After opening, store in the refrigerator and use within 1 day.
ℹ️ More information
🏭 Manufacturer & Importer
Manufacturer: Yopokki, South Korea
Importer: Asia Express Food B.V., Kilbystraat 1, 8263 CJ Kampen, Netherlands
⏳ Best before date
See product packaging.
📖 More about the product
What is Rosé Topokki?
Rosé Topokki is a modern twist on the popular Korean dish Tteokbokki. While the classic version impresses with a spicy gochujang sauce, the rosé version combines creamy cream components with spicy spiciness - for a round, full-bodied taste experience.
YOPOKKI – street food in a cup
YOPOKKI is known for high quality, authentic instant topokki products from Korea. The YOPOKKI Ricecake Cup Rose Spicy impresses with the perfect balance of creamy texture, chili heat and Asian spice - without any cooking experience, but with maximum taste.
Ideal for:
Fans of Korean cuisine, anyone looking for a quick and tasty dish or trying out new food trends. Perfect as an evening snack, quick lunch or highlight on a Korean evening with friends.
👩🍳 Recipe ideas
🧀 Creamy Rosé Topokki with cheese topping
Preparation:
- Prepare YOPOKKI according to instructions.
- Sprinkle with grated mozzarella or cheddar cheese.
- Microwave again for 30 seconds until cheese is melted.
- Garnish with spring onions or sesame seeds.
🥚 Rosé Topokki with egg & vegetables
Preparation:
- Halve a soft-boiled egg.
- Serve the finished topokki with blanched spinach, carrots and the egg.
- Refine with a little chili oil if desired.
🍱 Korean bento snack
Allow YOPOKKI to cool in small portions and serve as part of a bento box - goes perfectly with kimchi, fried tofu and gimbap.
